Oven-Baked Chicken Burger
Indulge in this delightful oven-baked creation, and savor each bite as the flavors harmonize to create a truly satisfying delicious experience.
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Servings: 4 people
Ingredients
- chicken patty
- lettuce
- tomatoes
- onions
- cheese
- sauce according to your taste
Instructions
PROCESS:
- Select your desired type of chicken patty, whether it’s pre-made or homemade. Place the chicken patty on a baking sheet lined with parchment paper or a greased baking dish.
- While the chicken patty is baking, gather your burger toppings and prepare them accordingly. Slicing lettuce, tomatoes, and any other desired ingredients.
- Toast the burger buns to your desired level of crispness using a toaster, grill, or oven.
ASSEMBLE:
- Take the bottom half of a toasted burger bun and place the baked chicken patty on it. Layer your chosen toppings, such as lettuce, tomatoes, onions, or cheese, on top of the chicken patty.
- Add any desired condiments or sauces, such as mayonnaise, ketchup, or barbecue sauce, to enhance the flavor.
- Finish assembling the burger by placing the top half of the toasted bun on the toppings.
SERVE:
- Serve the Oven Baked Chicken Burger immediately, and enjoy the flavorful combination of the tender chicken patty, fresh toppings, and perfectly toasted bun.
Tried this recipe?Mention @hngbygurleen or tag #hngchamps!