Roll puff pastry sheets for the process, make sure they are as close to each other in size.

In a oven safe sheet, place 1 rolled puff pastry sheet and spread chocolate on puff pastry and place the other sheet on top

To shape it like a christmas tree, start at the top and cut it diagonally to form the top of a triangle. Towards the bottom, cut two small squares on bottom right and bottom left leaving a small stem which will serve as bark of the tree

Make 1/2 inch diagonal cuts towards the sides of the tree leaving the bark as is. Make the cuts only 3/4th way so that the middle remains intact. Twist each cuts you made to form a spiral

With the sheets you removed from the tree, you can cut stars (some small and 1 big) using a star shaped cookie cutter and place the big star towards the top and small ones around the middle to give the tree some character

(if using) Brush beaten egg over the christmas tree. Bake for 30-35 mins or as per your puff pastry packaged instruction

Once done, sprinkle sugar and serve. Enjoy!!