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–+ servings
strawberry salsa

Strawberry Salsa with a kick of Jalapeño

This strawberry salsa with a kick of Jalapeño is the perfect light and fruity summer recipe. Serve it as a snack or with a main:)
5 from 1 vote
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Course: Appetizer, Side Dish, Vegan
Cuisine: Mexican-Inspired
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 4 people
Calories: 38kcal
Author: Gurleen

Ingredients

  • 300 gm Strawberry about 18-20
  • 1 Jalapeno
  • 1½ Shallot
  • 9-10 Mint
  • 1 Lime small or ½ a medium-sized lime
  • 1 pinch Sea salt

Instructions

  • PROCESS: Finely dice the strawberries, shallots, jalapeno and mint.
    300 gm Strawberry, 1 Jalapeno, 1½ Shallot, 9-10 Mint
  • In a bowl; mix shallots, jalapeno, lime juice and let it sit for 2 minutes before adding in the strawberries and mint.
    300 gm Strawberry, 1 Jalapeno, 1½ Shallot, 9-10 Mint, 1 Lime
  • SERVING: Add sea salt. Combine well and serve fresh with some salsa chips. Enjoy!
    1 pinch Sea salt

Nutrition

Calories: 38kcal | Carbohydrates: 10g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 3mg | Potassium: 185mg | Fiber: 3g | Sugar: 5g | Vitamin A: 151IU | Vitamin C: 55mg | Calcium: 27mg | Iron: 1mg
Tried this recipe?Mention @hngbygurleen or tag #hngchamps!