Creamy rich black lentils also are popularly known as Dal Makhani. This dish originates from the Northern part of India. Black lentils with a handful of red kidney beans slow cooked in Indian spices give it its rich flavor; the creamy texture comes from the use of butter and cream. Enjoyed best with Naan or …
The flavor of Lemon, when combined with Cream, tastes amazing. This cream sauce is super quick to make and has that tangy, creamy texture to it. Stir in your favourite pasta and enjoy this deliciously easy recipe. Instructions highlight both non-vegetarian and vegetarian versions Prep Time: 10-12 mins Cooking Time: 20-25 mins Ingredients: 2 cups …
I love everything about Italy – their culture, their food and would love to visit the place too, it’s on my bucket list for this year! Growing up finding a good place to have Italian was not easy so I took it upon myself to experiment and come up with the recipe. Over the years …
